Micro Hot Sauerkraut Clubs

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What You Need:

4 (1 in.) thick slices of French bread
1 tbsp butter
4 slices of bologna
4 slices of salami
1 (16 oz.) can of sauerkraut
1 C of Mozzarella cheese, shredded

How to Make It:

Cover one side of each slice of bread with the butter.
Cut the bologna and salami slices in half.
Place a half slice of bologna on each slice of bread and top with a slice of salami.
Repeat with the bologna and salami slices.
Top each club with sauerkraut.
Spread the cheese evenly over each sandwich.
Place the sandwiches on a microwave safe plate.
Microwave the sandwiches on high 3 minutes.
Turn the plate 1/2 turn and continue to microwave for 4 minutes or until heated through.

Makes 4 servings

This is an international twist on a great sandwich. Using French bread, sauerkraut and salami makes this club a favorite. Heating this sandwich in the microwave makes it a snap. The sauerkraut may be left off if you prefer.