Steamed Lemon Laced Broccolini

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What You Need:

1 lb. broccolini
1 tbsp lemon juice
1 tbsp olive oil
1 tsp lemon zest, finely grated
1/4 tsp salt
1/4 tsp pepper

How to Make It:

Fill a pot with water and bring to a boil over high heat.
Trim the broccolini and place it in a steamer basket.
Place the basket over the boiling water and cover.
Simmer for 5 minutes or until tender.
Drain the broccolini well.
Whisk together the lemon juice, oil, zest, salt and pepper.
Pour the sauce over the broccolini and toss to coat well.

Makes 4 servings

Broccolini is a cross between the type of broccoli most of us know and Chinese broccoli. It is a little tenderer and has a sweeter taste. If you can not find broccolini regular broccoli will work just as well. The lemon sauce gives it just the right bite for a perfect side dish to any meal.